Make pralines and truffles yourself
Dive into the world of chocolate with our exciting introductory presentation, and then make your own champagne truffles and decorate delicious pralines. The delicious treats you create will be beautifully wrapped and you can take them home with you.
Under the expert guidance of our Lindt Master Chocolatiers, you and your guests, or your team, will learn how to handle chocolate and create your own masterpieces. Send us an obligation-free inquiry for more details.
Details about the course
In this course, you will receive an exciting introduction into the world of chocolate and then get to create your own champagne truffles and decorate delicious pralines. Of course you can take these home with you.
PRICE
from 20 people and upwards
CHF 120.- per person
(price for small groups on request)
DURATION
120 minutes
PARTICIPANTS
16 years and above, max. 60 people
Your inquiry regarding a corporate & private course
Do you want to offer your customers, employees or business partners an unforgettable, one-of-a-kind chocolate experience in the unique atmosphere of the Lindt CHOCOLATERIA? Then, simply fill out the form below and send us your obligation-free inquiry. We look forward to hearing from you.
